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Liquid Sealant / Cheddar Coating

Coating sealant is used to properly age cheddar and prevent it from drying out. 

How to use:apply the coating to one side of your cheese, allow it to dry, then flip and do the other side. Then apply a second coating following the same method as the first coating. Ensure the entire cheese round is fully coated to avoid bacterial growth. For a medium-aged cheddar, age for 4-6 months. For an aged cheddar, age for 12+ months.

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